A SECRET WEAPON FOR MAGHAZ DHONE KA TARIKA

Preferably, Allow the magas established to chill for about four-5 several hours.  You might have it sooner, though the lengthier you let it set at area temperature the ghee will solidify and make far better designs.Cautiously add in the khoya to your cooked gram flour combination and stir nicely until finally both the substances combine. Retain th